From our table to yours

Simplifying the act of intentional cooking for an experience you’ll want to savor.

At Xtrema, we’re dedicated to offering uncomplicated, non-toxic cookware that’s reliable for every meal, every time. Our decades of experience provide the purest of ceramic cooking surfaces–so you can focus more on what makes up a nourishing, wholesome meal for you, your friends, and family to savor.

As a family-owned and operated company, we know how something as simple as dinner can bring friends, a household, or community together

To gather around a wholesome meal for the opportunity to share experiences, break bread and relish in each other’s company. Our cookware is not only designed to complement each and every recipe, but to cultivate a nourishing, communal experience for every seat at the table.

What matters to us

Creating synergy between mindful cooking, healthy lifestyles, people & the environment.

Unwavering
Transparency

Getting certified across multiple levels isn't for the faint of heart. Becoming compliant with California's Prop 65 is no easy task.

timeless durability,
expertly constructed

There’s a reason pure ceramic cooking can be traced for centuries, serving as a trusted cooking surface.

Inspired by people

We’re driven by bringing people together, being kind to all, and giving back to the community as much as we possibly can.

it's the

little things

To us, cooking is joyous. It’s messy. It’s fun. The vegetables fall, food goes flying, there are laughs in the process as much as around the table.

Unwavering
Transparency

Getting certified across multiple levels isn't for the faint of heart. Becoming compliant with California's Prop 65 is no easy task.
Read More

timeless durability,
expertly constructed

There’s a reason pure ceramic cooking can be traced for centuries, serving as a trusted cooking surface.
Read More

Inspired by people

We’re driven by bringing people together, being kind to all, and giving back to the community as much as we possibly can.
Read More

it's the

little things

To us, cooking is joyous. It’s messy. It’s fun. The vegetables fall, food goes flying, there are laughs in the process as much as around the table.
Read More

giving back

Right now, we're focused on helping those who have a difficult time landing on their feet and becoming employed, work in our fulfillment centers so they too, can put healthy food on their tables. We're currently researching into the many more ways we want to give back and are open to all suggestions. Feel free to get in touch with us so we can help communities everywhere.

Way back when

With over forty years of industry experience, our founder, Rich Bergstrom knew ceramic–a time tested material long used for its heat conductive properties–would lay a pure foundation. From here, we began engineering its structure and ceramic glazing methods to craft a line of revolutionary, versatile cookware.

A little less than way back

With this vision and product in hand, we explored manufacturing options around the world, until the solution presented itself–why not produce our 100% ceramic cookware in its country of origin? China, where over seventy percent of the world’s ceramic products are cultivated. It is here where our vision finally came to life and Xtrema earned its name as one of the only 100% pure ceramic based cookware on the market.

Yesterday, Today, & the future

Yesterday, Today, & the future

Today, our family owned and operated culture aims to share the art of joyful cooking with safe cookware that makes a difference to your kitchen, meal and those you share it with. Our goal is to weave the timeless benefits of ceramic cooking into your everyday, healthy lifestyle to promote the ease of joyful, non-toxic cooking.

shop our family favorite picks

Rich’s Favorite: 10 in Quart Dutch Oven
“In my 23 Years with Corning Consumer Product Company we never made a ceramic pot bigger than 5 Quarts so when I founded the Xtrema cookware brand I had one of my best designers make for us a 10 Quart Dutch Oven/Soup Pot, that could be used for soups and chilies, but my all-time favorite must be corn beef and cabbage. This to me is our family pot and it dedicated to those who gather around the table and celebrate what it means to be family strong.”
— Rich Bergstrom, Founder
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Patrick’s Favorite: 7 in Skillet
“The 7-inch skillet is my go-to for breakfast! I use it everyone morning to make the best egg sandwich (2 eggs). It never fails and stays on my stove-top because it’s used so much by our family. I recommend this for any first-time all ceramic cook just starting out.”
— Patrick Bergstrom, owner & cmo
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Bob’s Favorite: 4-Quart Baking Dish
“Our favorite pan is the 4 QT Baking Dish. Our nine grandkids and their parents love our homemade mac and cheese. In fact, during the holidays when they all visit at the same time, we use two 4 qt baking dishes! Left over Mac and Cheese is a bonus for lunch the next day. On the table the Mac and cheese will stay piping hot for twenty minutes!”
— bob Bergstrom, owner
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Holly’s Favorite: Retro Tea Kettle
“From the moment I wake up in the morning the Retro Kettle is part of my day. I start my day by warming up water to make my pour over coffee, mid-day, I turn the kettle on low to feed my sourdough starter and after dinner I warm the kettle up one last time to finish with a calming herbal tea for before bed. My Retro kettle travels through the whole day with me from sunrise to sunset and is part of my daily rhythms. A truly great addition for anyone who is a coffee, tea, or bread lover! ”
— holly Bergstrom, Brand Partnership and Creative Manager
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Erik’s Favorite: 3.5-Quart Saucepan
“The Traditions 3.5 Saucepan is a staple in our kitchen for my wife and I! We use it to boil fresh pasta (perfect for 2-3 people!) or even boil berries from the local farm to make jam to can for the winter. Until our family grows a bit more this is perfect size for meal prepping soups to last the 2 of us through a busy week. The best part is once it cools down after prepping you can pop it right in the fridge for a whole week full of healthy meals!”
— erik Bergstrom, social media and Brand Strategist
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Vito’s Favorite: 10 in Versa Pan
“If I were to recommend just one piece of Xtrema cookware, I would choose the 10-inch Versa Pan. We use ours for nearly every meal, with versatility to handle eggs, pancakes, roasting veggies on the grill, lasagna, and then putting that lasagna away in the fridge. Knowing the materials in the pan won't leach or impact the taste of my food brings peace of mind.”
— Vito Paratore, Ecommerce Design Manager
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