- 6 cups stir fry vegetables (broccoli, bell pepper, carrot, onion, etc)
- 1/2 cup white wine
- 1/2 pound cooked shrimp
- 2 tbsp honey
- 3 garlic cloves, minced
preheat a large Xtrema Wok or Skillet on low heat.
In a large Xtrema mixing bowl, combine all the ingredients.
- Add the mixture to your large Xtrema Wok.
- Cook, stirring occasionally, over medium heat for 10 – 15 minutes or until the mixture starts to simmer, the vegetables are cooked, and the shrimp’s flesh turns opaque.
- Serve over a bed of your favorite rice and enjoy!